The boys and I finally got to have a lazy morning on Saturday and I figured the best brunch food, and a chance for me to try something new, was a frittata. They're super simple and you leave them mostly unattended. So though they may take longer than making scrambled eggs, they're a great thing to get started and then you can run around getting ready for guests or make other delicious components.

Read on for step by step photos and the recipe